Tuesday, 6 February 2018

Salted Caramel Mousse ROLO Cookie Cups Recipe


Sweet bites of chocolate and double caramel are a match made in heaven! You'll love these fancy little party treats any time of the year!

Ingredients

Chocolate Chip Cookie Cups
3/4 cup unsalted butter , room temperature
1 cup light or dark brown sugar
1/2 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon coarse salt
1 cup mini semi-sweet chocolate chips
24 ROLOs

Salted Caramel Mousse Filling
1 cup heavy whipping cream cold
1/2 box instant vanilla pudding or approx 4 tablespoons
1/2 cup confectioners sugar
1/2 cup salted caramel sauce

Toppings
Sprinkles , Mini Chocolate Chips, Drizzles of Caramel Sauce, Sea Salt, if desired.

Instructions

  1. Chocolate Chip Cookie Cups
  2. Preheat oven to 350 degrees F. Grease a mini muffin pan.
  3. Visit Salted Caramel Mousse ROLO Cookie Cups @ thebakingchocolatess.com for full instructions.

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