Monday, 5 February 2018

Apple Cinnamon Bread Recipe

Incredibly moist and delicious cinnamon-spiced bread studded with juicy apple chunks!



3 cups plain/all-purpose flour 375g
1 and 1/4 cups light brown sugar 250g
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
2 large eggs room temperature
1 teaspoon vanilla extract
3/4 cup vegetable oil 180ml
1 and 1/2 cups greek style yoghurt 360g
3 apples peeled and chopped into small cubes


  1. Preheat the oven to 180C/350F/Gas 4. Grease a 9x5-inch loaf pan, and set aside.
  2. Whisk together the flour, sugar, baking powder, baking soda, salt, and spices. Set aside.
  3. Visit Apple Cinnamon Bread @ for full instructions.

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